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Clean Research Senior Scientist Dr. Reza Ovissipour Awarded $1MM USDA Grant to Study SARS-CoV-2 in Food Supply Chain
Leading Interdisciplinary Science Team Publishes Groundbreaking Peer-Reviewed Manuscript on the Future of Cell-Based Meat
The State of World Fisheries and Aquaculture – Meeting the Sustainable Development Goals (UN FAO 2018)
Lean fish have advantages over meat and poultry for cell-cultured protein production, claims nonprofit
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